Easy & Quick Homemade Chocolate Brownies Recipe
Published on July 7, 2026Added by Rashmi
Prep Time10 mins
Cook Time25 mins
Servings9
DifficultyMedium
Step-by-Step Instructions
1
Step 1
Preheat the oven to 180°C (350°F) and grease a small baking pan.
2
Step 2
Melt the butter and let it cool slightly.
3
Step 3
Mix the melted butter and sugar until combined.
4
Step 4
Add the eggs one at a time, then stir in the vanilla essence.
5
Step 5
Sift together the flour, cocoa powder, salt, and baking powder.
6
Step 6
Fold the dry ingredients into the wet mixture. Do not overmix.
7
Step 7
Fold in the chocolate chips if using.
8
Step 8
Pour the batter into the prepared pan and spread evenly.
9
Step 9
Bake for 20–25 minutes. A toothpick inserted in the center should come out with a few moist crumbs.
10
Step 10
Let the brownies cool for 15–20 minutes before cutting into squares.
💡 Pro Tips for Success
- •For extra fudgy brownies, bake for 20–22 minutes.
- •Add chopped walnuts or almonds for extra crunch.
- •Serve warm with vanilla ice cream or chocolate sauce for a delicious dessert.